A new tapas and cider restaurant : El Muelle. It is located in a prime spot, right on the riverbank , on Manuel Caso street in the town of Ribadesella.
Their menu features seafood and fish from the Cantabrian Sea, as well as rice dishes , meats , and homemade desserts.
· TO GET STARTED ·
Cantabrian anchovies with peppers, seafood skillet, grilled octopus, grilled prawns, scrambled eggs, belly salad “El Muelle”, homemade ham croquettes, fried squid from here, sautéed tuna tacos -in season- , scared squid, Asturian cheeses, pickled anchovies with piparras and potato chips.
· RICE ·
Rice with clams "El Muelle", rice with lobster and rice with sandwiches and oricios.
· SEAFOOD ·
Fried clams in their juice, fine razor clams, andaricas, barnacles, steamed or marinera mussels, spider crab.
Depending on the daily offer of la rula, since our product is local.
· MEATS ·
Red meat steak, red meat entrecote and veal filet for children.
· DESSERTS ·
Rice pudding, hazelnut cake, orange figs with ice cream and ice cream.
