A road trip to Fartucase in Asturias
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This guide, illustrated with hundreds of photographs, aims to give a vision of Asturian cuisine through its restaurants, llagares, bars or eating houses with a very different profile. David Castañón, author of this publication and the blog Les Fartures, has traveled all the corners of Asturias to find them. Many of these establishments contribute to this publication their own recipe that represents their type of cuisine.
Description
· ISBN: 978-84-948618-0-2
Author: David Castañón
Format: 12 x 16,5 cm
Pages: 192
Cover: rustic with flaps
Collection: A Esgaya
David Castañón , the book's author, defines himself as Asturian, a true Asturian nationalist . A local bar influencer. A writer of simple folk songs. An honorary member of the National Congress of Repulsive People. For the past 15 years, he has written for Les Fartures, where he can combine his two great passions: gastronomy and photography, whether product or landscape.
Additional Information
| Weight | 0,42 kg |
|---|---|
| Brand | Delallama Editorial |
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