Casa Poli was founded in 1996 and is located in a building dating back to the early 19th century , a traditional Asturian manor house from 1833. It is a square-shaped building with annexes surrounding the main structure, all arranged around a central courtyard where our ancestors made their living through livestock farming and agriculture. Today, the buildings have been renovated and house the dining rooms, bar, and kitchens of our restaurant.
We offer a wide and varied menu of traditional Asturian cuisine , in a quiet and relaxed atmosphere.
· Starters (chorizo in cider, Angus beef jerky, Padrón peppers, croquettes, wild boar sausage…).
· Salads (normal, mixed, avocado, tuna belly, goat cheese and duck ham, cod).
· From the sea (octopus, anchovies from Llanes, scallops, smoked sardines, scorpionfish pie, sea urchin scramble…).
· Cheeses (Gamonéu, Manchego, Cabrales, Gomber, Vidiago, Porrúa, Peñamellera…).
· Traditional dishes (fabada, tortos, eggs and picadillo…).
· Meats (T-bone steak, cachopo, secreto, sirloin, entrecote, lamb chops…).
• Homemade desserts.
We do not take reservations.
We are in a rural environment, in the llanisco town of Puertas de Vidiago. We have ample parking.
Reservations are not made by phone or via email.
