WhenFrom 27-Feb-2026 al 08-Mar-2026
WhereCaravia
In the map
The already famous ones are here again Gastronomic Days of Emberzau and Cachopo in the municipality of Caravia. It is an event that has made an important place in the regional culinary scene.
Menus of 34 euros per person, where you can taste three of the biggest delicacies of the municipality: the emberzaos, the cachopos and, in addition, the frixuelos.
The Carrales restaurants, Hotel Caravia and Casa Carlos participate in this initiative, which will be developed during two weekends in a row, the days February 27th and 28th and March 1st, and the days 6, 7 and 8 March.
