Cantabrian Sea Bites
At Anchoas Hazas we decided to undertake and recover the canning art of Lastres with the idea of setting up a high quality artisanal anchovy factory, restoring to the region the position that its designation of origin deserves.
9,90€ VAT included
3 in stock
They only work anchovies from the Cantabrian Sea fished in spring, when the fat levels of the anchovies are minimal and its reproduction phase gives the flavor, smell and texture that differentiate our product.
They handle a very high quality material, with a curation of between 1 and 2 years.
Bocarte del Cabtábrico of the spring coast.
Olive oil and salt. Net Weight: 65 grams.
Capture zone FAO Zone 27 VIII8.
El Astilleru de Hazas anchovies are a top quality and clean product, made by kneading the anchovies by friction and removing the bones with a knife, thus achieving excellent anchovies at an affordable price.
Anchovies (engraulis encrasicolus).
Olive oil and salt.
Net Weight: 65 grams.